The Asia Pacific Food Analysis Network (APFAN) and the AOAC South West Pacific (AOAC SWP) Section in association with the University of the South Pacific (USP) Centre for Sustainable Futures and the Chemical Society of the South Pacific (CSSP), welcome you to join the upcoming APFAN PT5 Workshop / AOAC SWP Annual Meeting to be held in Suva in Fiji on 8th – 10th September 2025.
This International Workshop has the theme “Building Sustainable Food Analysis Capacity in the Asia Pacific – Enhancing Global Comparability”.
The Technical Program will cover a number of topics including:
The ISO/IEC 17025:2017 Management System
The ISO/IEC 17025:2017 Technical System
Food Composition and Nutritional Testing
Residue and Toxin Testing in Pacific Products
Analyses for Sustainable Futures
Food Microbiology Testing
Testing of Indigenous / Underutilised Foods
Capacity Building Initiatives in the Asia Pacific
Discussion of PT5 Results
The registration fees and Call for Papers will be made available in early June 2025.
We also acknowledge and welcome participants of the 12th OCEANIAFOODS (INFOODS) meeting on the 12th September – “Indigenous Peoples Food Systems and the Food Composition in Oceania”. Welcome also to members of the Pacific Islands Testing Committee (PITC) under the Pacific Quality Infrastructure Initiative (PQII) and associated national laboratory networks, with meeting rooms available on the 11th and 12th September after this Workshop.
For further information, please contact Stewart Jones, Coordinator, APFAN at: apfan.apfan@yahoo.com